Ingredients
- 2 parts Maker’s 46 bourbon
- ½ part Cointreau liqueur
- ½ part maraschino liqueur
- ½ part fresh lemon juice
- Dash of angostura bitters
Instructions
Combine all ingredients into shaker filled with ice. Shake and strain into a cocktail glass.
Combine all ingredients into shaker filled with ice. Shake and strain into a cocktail glass.