Ingredients:
2 oz Espolón Tequila Reposado
1 oz fresh lime juice
.5 oz apple cider Vvnegar shrub
.5 oz Cardamaro Amaro
1 bar spoon apple butter infused agave nectar
4 muddled apple chunks
Apple cider foam, garnish
Blackstrap molasses, garnish

Directions:
Muddle apple chunks in bottom of a mixing glass. Shake all ingredients together with ice and
double strain in a rocks glass over ice. Top with apple cider foam and drizzle with Blackstrap
molasses.

Created by Raul Yrastorza. Courtesy Espolón Tequila.

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