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Created by Alex Straus, courtesy of Skyy Vodka.
Ingredients
- 2 oz Skyy Infusions Pineapple vodka
- 1 oz cream of coconut or coconut milk
- ½ oz lime juice
- 2 circular chocolates
Instructions
Place all ingredients except chocolate in cocktail shaker with ice and shake vigorously. Strain into a cocktail glass, and float chocolate circles on the top of the drink for your Ghostly Coolada’s eyes.
