Boilermaker
This one will get you to the the endzone!… Read more
Wine and Beer Recipes
Black and Tan (Half & Half)
A classic marriage of two fine beers!… Read more
Cherries Jubilee Champagne Cocktail
It’s time to celebrate with a champagne cocktail! What are you celebrating? That’s up to you. But here’s the drink to do it with. It is like a Manhattan meets a champagne cocktail. If that sounds good to you, get those cherries ready.… Read more
Sparkling Spring Punch
Hobson’s Choice, chose punch as the theme. I really love the way punches bring people together. To me, serving punch means you’re celebrating … even if you’re only celebrating the fact that it’s Wednesday night.
This is a variation on a punch (inspired by this recipe) I figured since it was a great way to ring in the New Year, a little touch of lavender would make it a great way to celebrate the coming … Read more
Rosé the Riveter
March 12 marks the birthday of the woman credited as the inspiration for the World War II icon Rosie the Riveter.
A true American icon, whose can-do spirit captured the hearts and minds of Americans for decades,
Rose Will Monroe was a Jill-of-all trades out of necessity, and a fun loving, ambitious woman by nature. She joined thousands of Kentuckians who left their rural homes during World War II in search of good-paying defense jobs.… Read more
Golden Glamour
The Oscars are upon us once again which means cocktails! What night out with the stars would be complete with out them?
This week’s drink was created by Kim Haasarud of Liquid Architecture. The cocktail, Moët’s “Golden Glamour” signature cocktail, will be served on the red carpet and inside of the Governor’s Ball.
It’s simple and delicious, made with a bit of passion fruit juice, a splash of vanilla liqueur for an exotic flavor, topped … Read more
Poinsettia Cocktail
This classic champagne cocktail is wonderful for holiday entertaining. Light and refreshing, the Poinsettia Cocktail ads an extra bit of holiday cheer to any gathering.… Read more
Pilgrim’s Pear
What better way to celebrate everything you’re thankful for than with a sparkling cocktail made withseasonal fruit? This light Thanksgiving cocktail is the perfect accompaniment to the heavy meal that makes Turkey Day one of my favorite days of the year.
I recommend making it with gin — the juniper is a nice herbal counterbalance to the sweetness of the pear. However, it tastes great with vodka, too. I’m sure there wasn’t any prosecco or
