Drink Recipes

Yule Mule

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Ingredients:
1 1/2 oz Ketel One Vodka
1 oz ginger beer
1/2 oz cranberry juice
1/2 oz fresh lime juice
Orange bitters

Directions:
Fill a cocktail shaker with ice. Add Ketel One Vodka, Cranberry Juice, Fresh Lime Juice and Orange Bitters and shake vigorously. Strain into a highball glass filled with ice and top with ginger beer.

Courtesy of Ketel One Vodka.… Read more

Twelve Days of Christmas Drinks – Day 6

On the sixth day of Christmas, my true love gave to me…

Six Geese a- Eggnog

Ingredients:
1/2 cup eggnog
2 pinches nutmeg
1 pinch cloves
1 teaspoon unsweetened cocoa powder
1 tablespoon Mexican Chocolate (Ibarra cinnamon-flavored Mexican chocolate)
1-1/2 oz. Reposado Tequila
Mexican Chocolate Shavings

Ingredients:
In a saucepan, whisk together eggnog, nutmeg, cloves and cocoa powder. Heat mixture over med-low heat until simmering, do not boil. Slowly add the grated Mexican chocolate until … Read more

Twelve Days of Christmas Drinks – Day 5

On the fifth day of Christmas, my true love gave to me…

Five Goldflake Rings

Ingredients:
1/2oz. Goldschlager
1oz. Vodka
1/2oz. Apple pucker

Directions:
Shake over ice, strain into cocktail glass.… Read more

Baileys Peppermint Cream

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Ingredients:
2 oz Baileys with a Hint of Mint Chocolate
4 oz hot chocolate
Fresh whipped cream
Candy cane
Mint leaf

Directions:
Crush candy cane with the back of a spoon. Combine hot chocolate and Baileys by pouring into a coffee mug. Top with a dollop of whipped cream and sprinkle crushed candy cane on top. Garnish with mint leaf.

Courtesy of Baileys Irish Cream.… Read more

Juniper Shine

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Ingredients:
1 ½ oz Original Moonshine Corn Whiskey
¾ oz lemon juice
¾ oz juniper maple syrup
½ stock of rosemary

Directions:
Place all ingredients except the moonshine into a shaking tin and muddle. Add The Original Moonshine and ice and shake hard for 7 seconds. Strain into a martini glass and garnish with ½ of a rosemary stock singed with a flame for the aroma.

Courtesy of Original Moonshine Corn Whiskey.… Read more

Woodward Eggnog

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You’ll need: mixing glass, Boston shaker, Hawthorn strainer, rocks glass, micro plane.

Ingredients:
1 oz Sailor Jerry rum
.5 oz Tuaca
1 oz heavy cream
Splash simple syrup
1 whole egg
Cinnamon and nutmeg for garnish

Directions:
Place all ingredients into the mixing glass. Add ice. Shake hard (about 20 sec). Place Hawthorn strainer over shaker and strain into rocks glass over fresh ice. Garnish with shaved cinnamon and nutmeg.

Courtesy Ames Hotel, Boston.… Read more

Twelve Days of Christmas Drinks – Day 4

On the fourth day of Christmas, my true love gave to me…

Four Colly Bubbly Birds

Ingredients
1/2oz. green crème de menthe
Cracked ice
Champagne, chilled
Lime slice, garnish

Pour crème de menthe into bottom of flute fill with ice. Pour in Champagne. Garnish with lime slice… Read more

Twelve Days of Christmas Drinks – Day 3

On the third day of Christmas, my true love gave to me…

Three French Martini Hens

Ingredients:
1-1/2 oz. vodka
1/2 oz. Chambord
1 oz. pineapple juice
Lemon twist, garnish

Directions:
Shake vigorously with ice. Strain into cocktail glass. Twist lemon peel over drink and drop it in.… Read more

Tom & Jerry

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Gather around the Christmas tree with a mug of something warm and boozy! The Tom & Jerry is a classic hot cocktail that’s just right for the holidays.

You can leave out the booze for the kids and those who don’t drink alcohol, and it will still taste fantastic. This recipe isn’t difficult, but it does take a little extra attention. The flavor is much nicer than you’d get from a Tom & Jerry flavoring … Read more

Hard Rocker Cider

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Ingredients:
1 cup Cabo Wabo Reposado Tequila
4 cups apple cider
1 cup cranberry juice cocktail
¼ cup orange-flavored liqueur
1 tsp nutmeg
Cinnamon sticks, garnish

Directions:
In a pot or crockpot, heat and stir cider, cranberry juice cocktail, and nutmeg on low just until hot for 2 hours. Do not boil. When ready to serve, turn on high for 10 minutes and stir in tequila and liqueur. Garnish with a cinnamon stick. Makes 6 … Read more