Our friends over at Voga recently sent us some fun recipes for Easter. This one really resonated! I am a really big fan of wine based cocktails, punches and Moscato. The Easter Sangria combines all three. Plus, you get the added bonus of being able to wow your friends and relatives with that punch bowl your grandma gave you. I grew up in the Midwest and no self respecting woman would be caught dead on … Read more
With spring and summer fast approaching, I find myself craving sunshine and citrusy cocktails. Although I still love a salt-rimmed margarita or a hoppy I.P.A., I have been dying to try the hybrid that is the beer cocktail.
Beer cocktails are becoming increasingly popular and because I have never tried one, I decided to do one better and make my own. I followed a recipe from epicurious.com for a cocktail called “The Cure.” The aptly-named … Read more
Aloha – greetings from sunny Wakiki! DOTW is on location this week scouting out some of the best drinks in Honolulu. So far, we have managed to have some great drinks at Duke’s, Lewer’s Lounge and Room Without a Key.
This week’s drink of the week was invented at the Hilton Hawaiian Village in 1957 by it’s famed bartender, Harry Yee. Mr. Yee was also responsible for another tropical favorite, the Blue Hawaii. While Mr. … Read more
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