Ingredients:
1 part Lucid
1 part White Creme de Cocao
1 part Coconut Milk
Drizzle of Black Sambucca
Directions:
Combine Lucid, White Creme de Cocao and Coconut Milk in a shaker filled with ice. Shake till Frothy and strain into a short rocks glass over ice. Drizzle Black Sambucca down the side of the glass until it floats on the bottom and diffuses through the cocktail.
Courtesy of Lucid Absinthe.