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Created by Micaela Piccolo, Distilled (NYC)
Ingredients
- 2 oz. Brugal Extra Dry Rum
- 1 oz. Fresh Lime Juice
- .75 oz. Agave Nectar
- 4 Basil Leaves
- 3 tbsp Pomegranate Juice
Instructions
Shake all ingredients with ice, strain into a chilled coupe glass. Garnish with a fresh basil leaf and serve.
courtesy Brugal Extra Dry Rum
