A fruity martini to cool you off!
Ingredients
- 2 oz Bombay Sapphire
- 1 oz grapefruit juice
- ½ oz simple syrup
- 3 large basil leaves (torn)
Instructions
Serve in a martini glass and garnish with a basil leaf.
Courtesy of W Los Angeles – Westwood.
Grapefruit Basil Martini
(No Ratings Yet)
Loading...Facebook Comments
-
KEEP IN TOUCH
-
DIY Cocktails
