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Ingredients
- 1½ parts GREY GOOSE L’Orange
- ½ part BARON OTARD® XO cognac
- 2 parts organic, freshly pressed red grape juice
- 1 part purée de mandarine
Instructions
Build in a highball glass filled with crushed ice and swizzle.
Garnish with a red grape and orange peel.
Curtsey of Grey Goose Vodka
