If your Dad is a fan of classic whiskey cocktails, this new creation with a strong, traditional flavor may be the one to mix him for Father’s Day.

Using the ratio for a Manhattan as inspiration, I started with a rye base and played with the sweet/dry balance that the vermouth usually offers. Amer is a French aperitif with flavors of bitter orange and gentian root. (AMERican Dad, get it? Ha?) Dry vermouth is often called “French vermouth,” so it’s no surprise the two play well together in this drink. The maraschino liqueur adds a little sweetness and a nutty flavor that complements the rye. And of course where would we be without our good friend bitters?

Ingredients:
2 oz rye whiskey
1/2 oz amer
1/4 oz dry vermouth
1/4 oz maraschino liqueur
1 dash orange bitters

Directions:
Stir with ice and strain into chilled cocktail glass. Garnish with orange twist.

I used a ratio to create this drink. Want to learn how to create your own drinks this way? Buy our book DIY COCKTAILS! Makes a great gift for Dad, too.

*Often people are curious about brands we use. In this case, Michter’s rye, Toriani Amer, Vya vermouth, Gary Regan’s orange bitters, Luxardo maraschino liqueur.

How was this recipe? Please post a review!