Tonight is the night that Hollywood’s best and brightest film and television actors gather to see who will take home one of the highest honors in the industry. Whether you’ll be tuning in to catch the celebrations or just to watch Ricky Gervais take jabs at celebs, we’ve got you covered on the cocktail front. Check out these awesome recipes guaranteed to make you feel like a star.
Hot toddies make the perfect drink for wet or cold weather! There are lots of different ways to prepare the traditional cocktail from the Northern British style of boiling water, whisky with sugar or honey to the Southern style that uses hot tea instead of water.
To help us celebrate National Hot Toddy Day, our friends over at Tequila REVOLUCION showed us how to put a twist on the classic toddy. Enjoy!
Here at Drink of the Week, we believe that sharing is caring. And what better way to show that we care about our readers cocktail creating fun than to give you guys a copy of our book DIY Cocktails?
To enter, check out some of our favorite recipes for National Apricot Day and leave a comment with the recipe that sounds the best to you!… Read more
The apricot, a relative of the plum and the peach, has been a food staple in many cultures for a very long time. This sweet, bright-colored fruit is packed full of beta-carotene, fiber, antioxidants like vitamin A and also makes for a tasty ingredient in cocktails! Check out some of our favorite recipes:
We want you to start out the new year with a copy of our awesome book DIY Cocktails and a prize from our vault of goodies.
To enter, check out our cocktail suggestions for National Hot Tea Month and leave a comment to let us know which one was your favorite!
Contest ends January 8th. Good luck!… Read more
January is National Hot Tea Month and there’s no better way to celebrate than to jump right in and start enjoying some piping hot cocktails!
Tea dates as far back as the 10th century and has been a popular beverage in many cultures. It’s packed with antioxidants, flavonoids and has even been proven to improve the body’s natural defenses against bacteria and viruses. So, while you’re digging into these recipes remember that you’re also doing … Read more
Our favorite thing about ringing in the new year is the exciting possibility of starting over again with a fresh outlook and renewed sense of purpose. To help kickstart your new year, we would like to give you some goodies including a new copy of our book DIY Cocktails!
To enter, check out the Top Ten Drinks of 2011 and leave a comment to let us know which one was your favorite!
Contest ends January … Read more
Created by Chef Brian Bistrong
Serves 4
Prep Time: 10 minutes. Cook Time: 15 minutes. Level: Easy.
Ingredients:
4 pieces semi-boneless quail
8 pieces baby turnips, peeled and sliced thinly into rounds
4 pieces scallions, white and green, sliced into 1” pieces
2 tablespoons Maker’s Mark®
2 teaspoons butter
1/3 cup strong chicken stock
Salt and pepper
Zest of ½ lemon
Vegetable oil
Directions:
1. Pat the quail dry with a paper towel and then … Read more
Time is winding down as the clock ticks closer and closer to the release of The Twilight Saga: Breaking Dawn – Part I and the collective sigh of millions of rejoicing fans as Bella and Edward meet onscreen again after the agonizing wait between films. As the countdown continues, we’ve gathered some of our favorite drinks that will definitely aid in getting your gears into vampire-mode. Take a look at all these bloody drinks and … Read more
Don’t get stuck behind the bar at your Halloween party! Grab that punch bowl, mix up one of these and you’re set.
Here are devilish punch recipes that will satisfy your cocktail needs while letting you enjoy the night:
Even more Halloween Punch Recipes!… Read more
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