1 Bottle (750 ml) Light Rum
4 oz. Apricot Brandy
2 Cups Grapefruit Juice
1 Cup Pineapple Juice
Juice of 3 Lemons
4 Cups Club Soda
Orange Slices
Combine all ingredients in a large punch bowl. Add a large block of ice.
Float orange slices on top.
Serves 25
Ingredients
- 1 750 ml bottle of light rum
- 4 oz apricot brandy
- 2 cups grapefruit juice
- 1 cup pineapple juice
- 3 lemons, juiced
- 4 cups club soda
- Orange slices
Instructions
Combine all ingredients in a large punch bowl. Add a large block of ice. Float orange slices on top. Serves 25.