Ingredients
- 1 ½ oz Lucid absinthe
- ½ oz simple syrup
- Club soda
- Kiwi fruit
- Cucumber
- Garnish: muddled cucumber, kiwi fruit on the bottom, kiwi wheel on rim
Instructions
Muddle two cucumber wheels & two peeled kiwi wheels with the simple syrup in a double rocks glass. Fill with ice and add the Lucid absinthe. Top with club soda and add an un-peeled kiwi wheel on the rim.