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Courtesy of Rémy Martin.
Ingredients
- 2 oz Rémy Martin V.S.O.P
- ½ of a fresh banana
- 1 ¼ oz simple syrup
- Splash of balsamic vinegar
- Ice
- Lemon peel (garnish)
Instructions
Muddle and strain banana. Add banana juice with simple syrup and balsamic vinegar in a cocktail shaker. Add Rémy Martin V.S.O.P and ice. Shake well and strain into a martini glass. Garnish with lemon twist.
