Ingredients
- 2 oz. Brugal Extra Dry Rum
- 1 oz. Lime Juice
- 0.75 oz. Simple Syrup
- 6 Watermelon Chunks
- 1 Thai Chili
Instructions
Muddle Watermelon and Chili, add remaining ingredients.
Shake and fine strain over fresh ice, garnish with Watermelon.
Created by Scott Fitzgerald, Mulberry Project – NYC
courtesy Brugal Extra Dry Rum
courtesy Brugal Extra Dry Rum