Drink Recipes by Ingredient
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In The Spotlight
Kirkland Premium Small Batch Bourbon, Aged 7 Years Review
On a recent outing to Costco, we ran across a new item, the Kirkland Premium Small Batch Bourbon. You might be thinking, really, Costco is making bourbon now? Well, Costco isn't really making bourbon; they sourced it from one of the distilleries and private labelled it. Given the price at $19.99, I was game to ...Read More
It's Spring!
We made it! Spring is here. Well at least that is what the calendar says. (Sorry, readers in the Southern Hemisphere, I know it is Fall). So, what does spring mean for us? Vibrant fresh cocktails, that's what. As the weeks march on towards Summer, fresh ingredients will abound, which makes for some amazing drinks. ...Read More
Corzo Silver Tequila Review
The Corzo Tequila (Tequila Silver) arrived in a fantastically attractive bottle—minimalism at its best. Carzo hired a famous French designer that modeled the bottle after modern Mexican buildings. The end result is a unique bottle, a tall, rectangular bottle with a square angular spout that would look great in any bar. Being a fan of ...Read More
Irish Mist Whiskey Liqueur Review
In honor of St. Patrick's Day, we selected a liqueur that is made in Ireland, conjures up Irish history and adds a modern twist to an Irish classic. Irish Mist is linked with the history of Ireland, itself. In ancient Ireland, the Chieftains, nobles and warriors drank a wine made of honey and herbs. With ...Read More
How to measure in 'parts'
Normal people measure things in ounces, cups, tablespoons and other recognizable increments. Cocktail people often use "parts" instead, which puts the recipe in the form of a ratio. A part can be any type of measurement. All you have to do is assign a measurement increment to be a part—for example, one part equals one ounce—then ...Read More