The Margarita is a quintessential sunny-day drink. This dark blue variation on that classic is a little sweeter and looks a lot more dramatic. You could use lime instead of lemon or use more lemon if you want it more tart. Photo by Jackson Stakeman.

Ingredients

• 1.5 oz tequila blanco
• .5 oz blue curacao
• .75 oz blueberry syrup*
• .5 oz meyer lemon juice

Instructions

Shake ingredients with ice in a cocktail shaker, then serve in a chilled cocktail glass. Garnish with blueberries speared on a cocktail toothpick.

*Blueberry syrup
.5 cups water
.5 cups sugar
.5 cups blueberries

Bring ingredients to a boil, then reduce heat and simmer for 5 minutes. Let the mixture cool, then strain out blueberries.

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