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| BRANDY GIN RUM TEQUILA VODKA WHISKEY LIQUEUR WINE & BEER SHOTS |
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DRINK
RECIPE
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1 oz. Dark Rum Seperate egg in two bowls. Add Rum & Brandy to the yolk and beat together until frothy. In th other bowl beat the egg white until it peaks then add sugar and bet until stiff. Fold into the liqour mixture. Pour into a coffee mug and top with the water, milk or coffee. Ready made batter can be store bought - for this simply add alcohol and water, milk or coffee. 1 Cup. Dark Rum Make same way as above * Please use caution using raw eggs as it may cause certain illnesses.
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